Sparkling wine served on trays

Corporate Dinners

Conference Dining at Priston Mill

examples below:-

Menu 1

Creamy Field Mushroom & Coriander Soup

Char Grilled Chicken Breast 
with Spring Onion Mash Potato & Tarragon Cream Sauce 
Buttered New Potatoes & Fresh Seasonal Vegetables
Bruschetta of Char Grilled Vegetables 
with Rocket & Basil Dressing (v)

Warm Pear Tart with a Chocolate Sauce


Conference Dinner Menu 2

Chicken, Bacon & Cashewnut Salad 
with a Mustard Dressing

Salad of Baby Mozzarella 
with Sun Blush Tomatoes & Basil Oil (v)

Confit of Duck 
with Slow Roast Potato & Lentil & Chorizo Sauce 
Buttered New Potatoes & Fresh Seasonal Vegetables
Puff Pastry Case Of Wild Mushrooms & Asparagus Spears (v) 
with Chive Butter Sauce

Caramelised Chocolate & Honey Brulee


Conference Dinner Menu 3

Grilled Crotin Goats Cheese
with a Fennel & Red Onion Salad

Roast Rump of Lye Cross Lamb 
with Slow Roasted Potato & Rosemary Sauce 
Fresh Seasonal Vegetables
Pea, Asparagus and Peppadew Risotto
with Coriander, Parmesan & Truffle Oil (v)

Glazed Lemon Tart
with Raspberry Sauce


Cheese platter spread Cheese platter spread
Lamb dish Lamb dish