To Quench

MIMOSA £5.50/glass
The classic early afternoon cocktail, chilled Prosecco and freshly squeezed orange juice

GIN BASIL SMASH £5.50/glass
Created in the summer of 2008 in Hamburg, Germany, this is a delightful mix of muddled fresh basil, Bombay Sapphire gin, lemon juice and simple syrup garnished with a basil leaf

BRAMBLE £5.50/glass
The quintessential spring cocktail created in the early 80’s in London. Gin, lemon juice, sugar syrup, crème de mure, smashed ice garnished with red fruits and a lemon slice

PIMMS N0.1 £4.20/glass
The classic British gin infused liqueur, mixed with chilled lemonade, fresh fruit and mint

ORANGE AND BASIL SPARKLER £5.75/glass
Prosecco and Cointreau served over ice, drops of angostura to taste, a sprig of basil and orange zest to garnish

MOJITO FIZZ £6.25/glass
White rum, lime juice, mint and sugar syrup topped up with Prosecco

SPICED RUM AND APPLE WARMER £5.25/glass
Spiced rum, cloudy apple juice and raspberry purée with winter spices, garnished with burnt orange

BATH TUB OF BEER £300.00
A galvanised Vintage Bath Tub loaded with ice and 60 bottled beers of your choice listed below
Proper Job (Cornish IPA), Korev (Cornish Lager), Shipyard IPA, Bitburger, Samuel Adams Boston Lager, Budweiser Budvar, Beavertown

CHAMPAGNE / SPARKLING WINE bottle price - see list pages 32 - 33

MULLED WINE OR CIDER £4.20/glass
Served warm with a blend of fruit and spices

WARM SPICED APPLE JUICE £2.10/glass

WEST COUNTRY COOLER £2.50/glass
Cloudy apple juice, vanilla extracts, muddled lime and mint served over crushed ice

PINK LEMONADE £2.10/glass

SPARKLING ELDERFLOWER PRESSÉ £2.10/glass

 

To Nibble

APPETISERS

We will mingle amongst your guests offering our post ceremony nibbles, served on wooden boards, slates and in bowls.
Chorizo and garlic tiger prawn with rocket
Salmon in breadcrumbs with saffron aioli
Cod fishcake with wasabi mayonnaise
Glazed pork belly with apple gel
Lamb bonbons in a green herb crust
Parma ham wrapped sausage with honey and whole grain mustard dip
West Country pork, apple and fennel pastry rolls
Lamb kofta with tzatziki
Smoked chicken on truffle crostini with apple and walnut
Beetroot cured salmon gravlax with pickled cucumber and baby gherkins
Ham hock croquettes, pea purée and pea shoots
Sesame-crusted chicken with citrus sour cream
Goats cheese stuffed dates with prosciutto and herb infused honey (v)
Chickpea falafel topped with coriander and lime crème fraiche (v)
Whipped feta and mint crostini (v)
Katsu arancini with ginger salsa (vn)
Sesame halloumi bites with tomato and chilli jam (v)
Chickpea and vegetable pakora with mango salsa (vn)


2 items - £4.50 per person
3 items - £6.50 per person
4 items - £8.50 per person
5 items - £10.50 per person


ICE CREAM SERVED FROM OUR VINTAGE PASHLEY TRICYCLE £395.00

Most suited as an addition to your drinks and canapé reception.
A choice of three luxury local ice cream flavours served in sugar cones with chocolate flakes and praline:
Bourbon vanilla; Honeycomb and white chocolate; Cheeky chocolate;
Mint choc chip; Raspberry and white chocolate ripple; Scrumptious Strawberry; Raspberry sorbet
Price for up to 100 guests (additional guests charged at £2.95 per person)


(v) vegetarian
(vn) vegan

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